Presto 23 Quart Pressure Canner & Cooker. Extra Strong Aluminum.

July 26, 2021 - Comment

23-Quart Pressure Canner and Cooker Liquid capacity: 23 quarts (21.8 liters) Stock No. 01781 Designed for easy, confident home pressure canning. The only safe method recommended by the USDA for canning vegetables, meats, poultry, and seafood. Doubles as a boiling water canner for preserving fruits, jams, jellies, pickles, and salsa in half-pint, pint, and quart

23-Quart Pressure Canner and Cooker Liquid capacity: 23 quarts (21.8 liters) Stock No. 01781 Designed for easy, confident home pressure canning. The only safe method recommended by the USDA for canning vegetables, meats, poultry, and seafood. Doubles as a boiling water canner for preserving fruits, jams, jellies, pickles, and salsa in half-pint, pint, and quart jars. Works on gas, electric, and smooth-top ranges. Deluxe pressure dial gauge registers precise processing pressures, which is especially important in high altitude areas. Special air vent/cover lock allows pressure to build only when the cover is closed properly and prevents the cover from being opened until pressure is safely reduced. Handy as a large capacity pressure cooker for meats, poultry, soups, and desserts. Durable heavy-gauge aluminum for long life and fast, even heating. Cooking/canning rack. Easy-to-follow 80-page instruction/recipe book for canning and pressure cooking. Regular Mason Jar Capacity: 26 half-pints, 20 pints, or 7 quarts. Extended 12-year limited warranty.

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